About VIPSEN
Trademark of Hanoi Natural Essential Oil Joint Stock Company
Trademark of Hanoi Natural Essential Oil Joint Stock Company
Over the past 10 years, VIPSEN has accompanied farmers in all parts of the country, guiding them to reclaim, cultivate and sustainably develop natural resources. valuable plants of Vietnam, while also bringing stable economic income to many households. We have built many high quality raw material areas with large output to serve domestic and export production needs such as: Java Lemongrass – Lemongrass raw material area, Cinnamon – Anise raw material area, Raw material area Mint – Basil, Melaleuca – Eucalyptus material area, Ginger – Turmeric material area, Tamanu, Soapnut, Coconut material area….
With all the respect for Mother Nature and the Integrity business attitude of a Pharmacist, VIPSEN maintains its commitment to become a companion of Vietnamese farmers, and a trusted partner of domestic and international businesses.
PRODUCTS & SERVICES
We are always strict in every step of creating products
Mint is a short-term plant, widely grown in the Red River Delta region, along the provinces of Hung Yen, Hanoi, Ha Nam, and Ninh Binh.
Basil is a short-term plant, widely grown in the Red River Delta region, along the provinces of Hung Yen, Hanoi, Ha Nam, and Ninh Binh.
In Vietnam, Cinnamon is planted in concentrated forests in the northern mountainous areas of the provinces: Yen Bai, Lao Cai, Lang Son, Lai Chau, Thai Nguyen, Son La, Quang Ninh…
Litsea Cubeba is a small tree, about 5-8m tall, growing wild among many other types of trees concentrated in the northern mountains, in the provinces of Lao Cai, Lai Chau, Ha Giang
RAW MATERIAL AREA In Vietnam, tamanu trees are distributed mainly in low mountainous areas, in the Central, Eastern and Southwestern provinces. The tree can grow along the banks of canals and high canals. The tree flowers profusely every year and regenerates naturally mainly from seeds. Each tamanu fruit has 1 seed, which contains oil inside. […]
RAW MATERIAL AREA Ginger is a plant that loves moisture but does not tolerate waterlogging. It is suitable for growing in areas with short dry seasons and requires relatively high temperature conditions when harvesting roots. Vietnam is a country with many regions with suitable climatic conditions for ginger to grow such as: Thanh Hoa, Yen […]
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See all1. Overview of Vietnamese ginger 1.1 Characteristics of Vietnamese ginger Vietnamese ginger’s scientific name is Zingiber officinale, is a plant species of the Zingiberaceae family, widely used as a spice, or herbal medicine. Vietnamese ginger is a small herbaceous plant that can reach a height of 0.6 – 1 m when growing. The rhizome swells, […]
1. Vietnamese lemongrass plant 1.1 Characteristics of lemongrass plant Lemongrass has the scientific name Cymbopogon Citratus. Lemongrass is widely grown in Vietnam, especially in the Southeast, Central Highlands and some Northern regions. Lemongrass is a tropical herb that grows 1-2 meters in length, and can grow up to 3 meters in its preferred habitat. The […]
1. Vietnamese tea tree. 1.1 Origin of tea tree. Tea Tree has the scientific name (Melaleuca alternifolia, the tree originates from the northeast coast of New South Wales and a little in Atherton, Queensland, Australia. In Australia, tea tree was first described by Joseph Maiden and Ernst Betche in 1905, at that time calling it […]
In Vietnam, ginger is one of the crops that is easy to grow and brings high economic value. Ginger is used as a spice, essential oil and oleoresin, and is also used as an aromatic and flavor in the food and beverage industry and beverage.
In Vietnam, Lemongrass and Citronella Grass belong to the same genus Cymbopogon, however these are two different varieties of Cymbopogon in both shape and application. Join VIPSEN to find the differences between these two types of plants as well as the essential oils extracted from them.
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